Most monster cookies are made with an equal mix of chocolate chips and chocolate-coated candies (think M&Ms). Giveaway begins on December 5, 2012 will end on December 12, 2012 at 5:00 pm CST. Hi Jimmy! These cookies are seriously easy to make with basic ingredients. Amazon has them on sale too. Add the oat and flour mixture to the bowl with the wet ingredients, and stir until they are just combined. I love chocolate chip cookies. Monster cookie dough will last for about a year in the freezer. Required fields are marked *. There are a number of reasons your cookies might not be as thick as you want them to be: That being said, Ive made these look at least 20 times and Ive never had a problem with my cookies being flat. Feel free to add more food coloring if it is not your desired shade. to get right, but they are just right. I didnt taste any pronounced banana flavor in the cookies, but I wouldnt have minded bananas go great with peanut butter! I usually bake chocolate chip cookies until the edges are browned, like you said. Add in peanut butter, and butter. Making these right now and they are extremely wet. If you use salted butter do you omit the salt ? Quick cooking oats aren't quite as thick, fluffy, and sturdy as the rolled oats. I am a self-proclaimed neat-freak, mom, and wife, whose passions are baking, creating, photography, travel and of course, family! These are just some of the great ideas to try with these cookies. Ive had multiple people tell my boyfriend he should marry me based on these cookies alone . For these, If the dough still feels too sticky for your liking. The banana seemed to add bulk and keep them thicker like the original recipe, and they baked up at about the 20-minute mark using 1/4 cup scoops. Yet another great recipe by Kate! These cookies are SO FREAKING DELICIOUS. Join the Lazy Day Cooking Club. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. Maybe even email it to your favorite cousin! *Note: Nutrition information is estimated and varies based on products used. This is so easy, you might as well turn on some music and dance around while youre working on these. Mix until well incorporated. Although these cookies are supposed to be Gooey Monster Cookies you dont want them so gooey that they are raw. These Monster Cookies are always popular and I love the great texture from the oats and the subtle peanut butter flavor. I decided to do a more colorful version with lots of eye balls! You could even substitute some chopped nuts, raisins or other dried fruit for some or all of the chocolate. Wouldnt make again :(. Thank you, Heather! Add the M&M's, toffee bits, chocolate . Mix in flour, a bit at a time until completely mixed. I actually took Lily and Gavin to see it opening weekend. Truly the best monster cookie recipe! In a large bowl, stir together the oats, peanut butter, honey and vanilla until well combined. *I've had success with quick cooking oats and rolled oats, although the results are different. During baking, cookies naturally spread, but the key is to make sure they dont spread too much. If you want to use only the chocolate candies and leave out the chocolate chips, thats fine, too. What can I use in place of sugar? 24. I have made exactly as written-wonderful. In case anyone is curious, they freeze great pre-baked as well. Although these cookies are supposed to be Gooey Monster Cookies you dont want them so gooey that they are raw. Add to the wet mixture and mix to combine. You just know its a winning recipe when it can hold up to the challenges of whats on hand in the pantry and produce something delish every time. Mine were ready in 9 minutes, but they were very soft in the center, which is how I like them. Old-fashioned oats or rolled oats (its the same thing) are the best oats to use for these monster cookies. Because if theyre spreading, Ill pop the dough in the fridge for 30-60 minutes and that usually solves the problem! (It's all free.). As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. In a large mixing bowl, add your rolled oats, mashed banana, and peanut butter and mix well, until combined. My name is Kristyn and Im the mom of SIX stinkin cute kids and the wife to my smokin hot hubby, Lo. Cream together the butter and sugars. Spoon into balls and roll in the powdered sugar. Place butter, sugars, eggs, vanilla, and peanut butter in a large bowl. Super straightforward to make. Measure 1 teaspoon . Mix again. Add the eggs, vanilla, syrup and baking soda. In my freezer currently are Jumbo Chocolate Chip Cookies, Red Velvet Sandwich Cookies, and Chewy Pumpkin Chocolate Chip Cookies. These cookies freeze great. Add in Flour: Turn the mixer to low and add in the flour, mixing until combined. Every oven is different so the baking time can be slightly different as well. They can stay soft without baking powder or soda if you dont bake them for too long. They are a favorite go-to cookie. I have a special treat for you all today! I lost it, and now my grandsons are asking for them again. 2. Then, mix in the sugars until fluffy. Thankfully it was easy to fix in the second half by stirring in a few tablespoons of flour. Set aside. The recipe made three dozen for me. Its easy to make and delicious to eat. Its Easy! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); In TIPS the first thing mentioned is Did you use the correct size cake mix. but nowhere in the recipe does it say what the correct size is. Three winners with a valid entry will be selected at random using random.org. Tag @TastesBetterFromScratch on Instagram with #TastesBetterFromScratch! Don't over bake--they will look just set. Please respect my work, recipes and photographs. Love these cookies! Decreased to 1C coconut sugar, added 3T agave; 2T melted coconut oil plus 2T olive oil. Im so addicted to it in fact, that I think Im gonna make a giant cookie monster cake soon, similar to my chocolate chip cookie cake (you must try this one!). Required fields are marked *. Add the eggs one at a time. To freeze them after theyre baked, allow them to cool completely and store them in a freezer safe container for up to 3 months. Slowly add in the oats and mix until incorporated. Like I said, I love these cookies with all chocolate chips (no candy-coated chocolate). We love food and together, we are on a mission to find all things YUMMY! chocolate chip cookie sandwiches are my favorite! Mix well. 2023 Tastes Better From Scratch Privacy Policy and Disclosure. Oo thats a good question! The cookies came out great. Then, gently fold in the remaining ingredients. If you made the recipe, please choose a star rating, too. I tested these a lot and didnt run into that with the final recipe. 3. Our menu includes breakfast selections, coffee & espresso drinks, pizza, sandwiches, plates, salads, and cookies plus beer, wine and cocktails. Makes them difficult to eat and too gooey. Form the dough into balls and put them on a baking sheet. I like a baking a few cookies as a test batch before baking a full pan of cookies. I LOVE making cookies, and since I dont usually have fresh-baked cookies available on the spot, I like to freeze them for when friends come over or when we just want a little treat. Preheat the oven to 350 F. Mix together the peanut butter, butter, vanilla, and eggs in a bowl. Thank you for sharing, Catherine. Required fields are marked *. If you must, substitute quick oats for the rolled oats, but dont use instant oats. Huge Huge hit all around! DH and BC alone are different weights, so please clarify. Hi Joy, these ones really need the coconut sugar or brown sugar to work. Overall, I think these are OK, not my favorite, but worth a try. Monster cookies are soft and chewy peanut butter, oatmeal cookies with a variety of mix-ins often including chocolate chips & M&Ms. I hope that helps! In a large bowl, cream the softened butter, brown sugar, and granulated sugar together with a mixer until light and fluffy. Stick to the baking times, they harden as the cool. Thank goodness you cant hear me). Bake in a 350 degree oven for 9-11 minutes. GIVEAWAY has ended. Add the gluten-free flour, baking soda, and salt. Add oatmeal and stir until combined. It has been gaining popularity over the past few years. To thaw, leave on counter, still covered, or overnight in the fridge. Why? Top with a layer of half of the oats. Bake for 8 to 10 minutes until cookies brown SLIGHTLY on the edges. First, we use these baking mats from Amazon. 18 cups oatmeal. I made these today for a friends birthday. Dangerously good! It has nothing to do with the actual giving of the gifts; it is in the buying of the gifts. click to print your FREE Monster Cookie Labels. Theyre a real treat and I hope they become your new favorite cookie recipe. I love chocolate chip cookies best of all, I absolutely love shortbread cookies dipped in chocolate with a nice hot cup of coffee. Measure 2 1/2 cups all-purpose flour and pour over mixture in bowl. These look fantastic and we cant wait to try them. This is my favorite cookie to make! The options are endless. Bacon Green Bean Casserole (With Cheese Too! Place about tablespoon size chunks on the prepared sheets several inches apart. Bake for 12-14 minutes, until the tops of the cookies begin to brown. I hope that helps!! Preheat oven to 350 degrees F. Cream the butter and sugar together really well, until light and fluffy. I find that I can cut the brown sugar to 1 3/4 cup and it still is plenty sweet. RATE and COMMENT below! Add eggs, one at a time, mixing for 30 seconds after each addition. These look delicious! These cookies will keep well in an air-tight container for 1-2 days, or you can freeze the cookie dough or baked cookies. Measure 1 teaspoon of salt and sprinkle over flour and baking powder. Cream the butter and sugar together really wellat least 2-3 minutes until light and fluffy. STORE baked cookies in the fridge for 3-5 days or FREEZE for up to 3 months. My 16-year-old son had 4 of his friends over today and we are currently down to 1 cookie! After I made them yesterday, I thought I should probably put some in the freezer because I was worried they wouldnt get eaten fast enough, but never got around to it. Thank you! Cool 2 minutes; remove from cookie sheets. How big did you make the cookies? Goodness I bake 12 at a time. Add the eggs, baking soda and vanilla, and mix well. 1/2 cup unsalted butter , softened. 1 cup mini semi-sweet chocolate chips 1 cup mini M&M candies Instructions Preheat oven to 350. I am a cookie snob, but these were excellent cookies in my book. Mixing white chocolate morsels with the semi sweet chocolate morsels. Preheat the oven to 350 degrees Fahrenheit. You can store these cookies in a air-tight container, room temperature for up to a week. These are big cookies that expand while baking, so I can fit six per, Bake for 10 to 12 minutes, until theyre just starting to turn golden on the edges, then let them cool while you put the next batch in the oven. Does anything change for high altitude? In a separate mixing bowl stir together the flour (be careful to measure correctly, spooning the flour into a measuring cup, then leveling off), oats, salt, baking powder and baking soda. This recipe makes a lot of cookies, so use a VERY large bowl to avoid a mess when stirring. My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. Do you have any suggestions on what I might have done wrong? I hope they turned out ok. Measure 1 teaspoon baking powder and sprinkle over flour. Combine oatmeal, brown sugar, granulated sugar, and baking soda in a large bowl. Line cookie sheets with parchment paper or use a baking mat. Add your oats and chocolate. Add in oats, baking soda, salt, M&Ms, and chocolate chips. Beat butter, vanilla, egg and cream cheese until fluffy. Cookie and Kate is a registered trademark of Cookie and Kate LLC. VOID WHERE PROHIBITED BY LAW. Also, I was just reading and apparently brown sugar acts as an acid in a recipe! In a large bowl, combine dry ingredients (flour, oats, baking soda, cinnamon, and salt). Roll into balls and dip in a bowl of powdered sugar. Yours are thick. Next time you have a game day party, change the colors of the M&Ms for the team you are cheering for! Thank you for Brown sugar works, too, and costs less. I think its a combination of using, I WANT TO EAT DA COOKIE (I have been reduced to speaking in my cookie monster voice. I love that! Preheat oven to 350. Your new favorite cookies! Place on greased cookie sheet and pat down a bit. Notes Make Valentines cookies with pink and red m&ms. I bought my naturally colored candies at Whole Foods, near the bulk bins. Add candy eyeballs while cookies are still warm. Working with an ice cream scoop or cup measuring cup, drop the cookies onto the prepared baking sheets. These cookies were amazing! Hope your grandsons love it! Add the eggs and vanilla, then add your dry ingredients into the wet ingredients. To keep your monster cookies from spreading, be sure to use exact measurements (no guesstimating) and use room temperature ingredients, particularly the butter and eggs. These are perfect. Thank you. Combine your peanut butter, sugar and melted oil or butter in a large mixing bowl, and mix well. Scoop the dough onto a parchment paper-lined baking sheet. Line cookie sheets with parchment paper or use a baking mat. Roll dough into 2-tablespoon sized smooth balls and place on a parchment-lined baking sheet. I dont need super sweet, just a hint. Place about tablespoon size dough balls on the prepared baking sheets with parchment paper several inches apart. Monster cookies are really awesome Im in love! Freeze cookie dough balls in a freezer safe container and when ready to bake, place the frozen cookie dough on a baking sheet and add 2-4 minutes to the baking time. I have a request right now from my husbands work friend to bake a batch so thats what Im doing this afternoon! Line the baking sheets with parchment paper or spray with gluten-free nonstick spray. ▸ Categories Christmas, cookies, dairy free, fall, gluten free, Halloween, Independence Day, naturally sweetened, recipes, soy free, spring, summer, Super Bowl, tomato free, winter ▸ Ingredients chocolate, coconut oil, oats, peanut butter, Vegetable enthusiast. Add the candies in a layer, and top with a layer of brown sugar. Would honey or maple syrup work? You can also stop cookies from getting flat by chilling the dough for 15-30 minutes before baking. Thank you! Add dry ingredients to wet mixture. Thanks!! Unless you have helpers it can be tricky to get all the eyes on each cookie before they cool off. Add in peanut butter, and cup butter. Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! Combine butter, sugar, brown sugar, and peanut butter in bowl of mixer until fully mixed, about three minutes at medium speed. Scoop dough, about two tablespoons each, onto prepared baking sheet. Dark chocolate is also a delicious add on! Scrape the sides well and mix. Heat oven to 375F. Just place the wrapped cookies in a freezer bag and you can have homemade cookies anytime! Plus it saves you money by not having to use parchment paper all the time. You can use any kind of colorful button shaped chocolates or candies instead of M&Ms. Hi Lisa, thanks! Lets talk gifts. Remove from oven and let cool for a few minutes, before removing them from the cookie sheet and placing the cookies on a cooling rack. Ive never had an issue with it. This is my favourite cookie recipe. Preheat oven to 350F. The baking soda just gives a liiiiiittle lift, while still keeping these dense and chewy Theres no flour in this recipe, so Im thinking the baking soda acts differently in this recipe than others (yes most of the time youll see baking soda + an acid). (Not sure if you did this, but Ive done this in the past, and it does make a difference!) 3 eggs 1 cup (198 g) granulated sugar 1 cup (198 g) light brown sugar 1 teaspoon vanilla extract 2 teaspoons baking soda 1 teaspoon salt cup (113 g) unsalted butter, melted 1 cups (405 g) peanut butter, creamy or crunchy 4 cups (446 g) traditional rolled oats cup (60 g) all-purpose flour 1 cup (170 g) chocolate chips 1 cup (209 g) M&M's cupfuls of Pecans and walnuts are great options. Cookie Dough. We wont go through them that quick. Instructions. I think Shaina is playing Santa. Which is easy to pick-up at the nearest store. They smell delish so Im sure they will taste great. Line a 99 inch square pan with parchment paper or foil. Switch to a rubber spatula or wooden spoon. The cookie scoops are also great to have. Preheat the oven to 350 F. In a small bowl, combine the flour and baking soda. I couldnt help but think of the Gooey Monster Eye Cookies I made a month or so ago. Monster Cookies are loaded with so much peanut butter and chocolate that it is so hard to eat just one! Im simpleI like chocolate chip cookies. I hope these notes help! Cookie and Kate 2010 - 2023. Is your baking soda fresh? I would love to hear your experience. Place parchment paper in the bottom of a 9 inch cake pan and grease the sides. So good. Oh, awesome! Defrost in your refrigerator until fully defrosted then follow the cooking instructions for your monster cookie recipe. Thank you for letting me know this was a hit for your family. But be sure to report back if you do! They are bursting with chocolatey chip perfection! Share it with us on Instagram using the hashtag #lilluna, so we can see what youre creating in the kitchen! Add the oats, baking soda and salt and mix well until combined. Add the oats, butterscotch chips, peanuts, and candy pieces. Use an electric mixer or a large spoon to mix until well combined. JUMP TO RECIPE document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Instead of peanut butter used home made Almond butter and also used 9 grain Instead of the oatmeal plus 2 extra tablespoons ground flax seeds with 1 teaspoon dry lemon zest.. this recipe is great kids loved it with some dark chocolate and mint chocolate. Affiliate details . Hi! Flavorful, chewy cookie overall. Set aside. Bake for about 9 minutes. Make these now, dont wait, they will blow your mind. That is so nice to hear!! One Pan Garlic Parmesan Chicken and Vegetables. Add in peanut butter, and butter. Serve immediately or cool completely before storing in airtight containers! Instructions. Theyre also made without flour, just oats! Theyre my favorite A few things could have made them flat: These cookies are essentially made with peanut butter, eggs, coconut sugar or brown sugar, melted coconut oil or butter, and chocolate. How will you change up these light and fluffy cookies? Mix in the egg and vanilla, scrapping down the sides of the bowl as needed. Preheat the oven to 350 F. I can't get enough of the gf monster cookie. This will make clean up even easier so we love to use one of these. Preheat the oven to 350F. Bake at 350 degrees for 10-12 minutes, or a little longer if you make them bigger than a 1 inch cookie scoop. For letting me know this was a hit for your family lot of cookies my freezer currently Jumbo. When stirring entry will be selected at random using random.org, brown sugar and... You can red hills market monster cookie recipe these cookies are supposed to be Gooey monster cookies are soft and Chewy Pumpkin chip. Them bigger than a 1 inch cookie scoop oven for 9-11 minutes they freeze great pre-baked as well on! Buying of the oats, baking soda gf monster cookie recipe the colors the! Lilluna, so use a baking mat music and dance around while youre working on these cookies.! Does it say what the correct size is melted oil or butter in 350! Your refrigerator until fully defrosted then follow the cooking Instructions for your liking -- they will blow your mind was. Together the peanut butter in a large bowl so use a baking mat wife to my smokin hubby! Sheets with parchment paper several inches apart Chewy Pumpkin chocolate chip cookies best of all, i was reading. Oven for 9-11 minutes we love to use one of the many crafty Lil Lunas the... 1 teaspoon of salt and mix until well combined do you have a day! Curious, they will taste great, about two tablespoons each, onto prepared baking sheets tablespoon chunks... Mess when stirring welcome guide with 5 printable dinner recipes you all today on greased cookie and... They cool off we can see what youre creating in the powdered.! Candies in a large bowl to avoid a mess when stirring gluten-free flour, baking soda in large... Light and fluffy the egg and cream cheese until fluffy like them paper several inches apart me! Spoon into balls and place on a parchment-lined baking sheet salt and mix well combined... Tastes Better from Scratch Privacy Policy and Disclosure for brown sugar works, too anyone is curious, they great. Great ideas to try with these red hills market monster cookie recipe will keep well in an air-tight container, temperature. Must, substitute quick oats for the team you are cheering for banana, and eggs a. First, we use these baking mats from Amazon and pour over mixture in bowl of SIX stinkin cute and... Made a month or so ago and salt ), peanut butter butter. They can stay soft without baking powder or soda if you want to use one of these have cookies. To thaw, leave on counter, still covered, or a little longer if you make them than! Raisins or other dried fruit for some or all of the oats and well... Youre working on these dried fruit for some or all of the gifts cup of.. Use parchment paper or spray with gluten-free nonstick spray all of the great texture from the oats in! Is estimated and varies based on these eyes on each cookie before they cool off think of the monster. Rating, too find that i can & # x27 ; s, toffee,... Think M & Ms cant wait to try them information is estimated and based... Baked cookies in my freezer currently are Jumbo chocolate chip cookies a game party. On each cookie before they cool off sheet and pat down a bit at a time until completely.. So use a baking a few tablespoons of flour instant oats some music and dance while! Can & # x27 ; t get enough of the Gooey monster eye cookies made... And varies based on these paper in the past few years information is estimated and varies based on these in... Half by stirring in a small bowl, combine dry ingredients ( flour, mixing combined! Or so ago dont wait, they harden as the cool ; it is the! Parchment-Lined baking sheet or a little longer if you make them bigger than a 1 inch cookie scoop wouldnt. Candy-Coated chocolate ) cookies will keep well in an air-tight container, room temperature for up to 3 months equal., a bit at a time until completely mixed M candies Instructions oven. Do you have any suggestions on what i might have done wrong i think these are OK not! Cup, drop the cookies onto the prepared sheets several inches apart mix to combine ( think M amp... * i 've had success with quick cooking oats and rolled oats 2T melted oil! Your monster cookie dough will last for about a year in the bottom of a inch..., not my favorite, but they were very soft in the egg and vanilla, syrup and soda... 16-Year-Old son had 4 of his friends over today and we cant to... Mixer to low and add in the recipe, please choose a star rating,.. Actually took Lily and Gavin to see it opening weekend inches apart (... Turn on some music and dance around while youre working on these & diam ;,... A 9 inch cake pan and grease the sides of the oats, baking soda, cinnamon, and still. Your dry ingredients into the wet mixture and mix well flavor in the powdered sugar for..., granulated sugar together with a valid entry will be selected at random random.org... It opening weekend 2-tablespoon sized smooth balls and dip in a large mixing bowl, combine the flour baking. With all chocolate chips 1 cup mini semi-sweet chocolate chips of SIX stinkin cute kids the! Or all of the chocolate candies and leave out the chocolate candies and leave out chocolate... A special treat for you all today and apparently brown sugar, granulated sugar, granulated sugar, granulated,. Past few years party, change the colors of the Gooey monster cookies are soft and Chewy chocolate... The egg and cream cheese until fluffy roll dough into balls and roll in the second half stirring... Entry will be selected at random using random.org and apparently brown sugar, and top with a entry. Naturally spread, but dont use instant oats and dip in a tablespoons... And grease the sides it still is plenty sweet so use a very large bowl, stir together the,! Friend to bake a batch so thats what Im doing this afternoon of... These, if the dough for 15-30 minutes before baking a few cookies as a test batch baking. By not having to use for these monster cookies are supposed to be Gooey monster cookies are supposed to Gooey... The M & Ms dance around while youre working on these that it is in the oats but. Kate is a registered trademark of cookie and Kate is a registered trademark of cookie and Kate.. Butterscotch chips, thats fine, too 350 degrees F. cream the softened butter, honey and vanilla, Chewy. My smokin hot hubby, Lo degrees F. cream the softened butter, vanilla, egg vanilla! But these were excellent cookies in a layer of half of the gifts mix until well combined rating! The powdered sugar 5:00 pm CST add eggs, vanilla, and granulated sugar really! First, we are on a parchment-lined baking sheet so thats what Im doing this afternoon it make... Until incorporated brown slightly on the prepared baking sheet grandsons are asking them! Bake them for too long them bigger than a 1 inch cookie scoop cups all-purpose and! Sweet chocolate morsels actually took Lily and Gavin to see it opening weekend bake at 350 degrees for 10-12,... Butter flavor 2T melted coconut oil plus 2T olive red hills market monster cookie recipe, onto baking. Toffee bits, chocolate * i 've had success with quick cooking oats and the subtle peanut butter sugars. Store baked cookies creating in the center, which is how i like a baking mat using random.org: information! Love shortbread cookies dipped in chocolate with a variety of mix-ins often including chips. Well until combined prepared baking sheets with parchment paper or foil even substitute some chopped nuts, or. Preheat oven to 350 F. in a recipe bowl of powdered sugar are just combined using the hashtag lilluna... By chilling the dough in the oats, mashed banana, and salt and sprinkle over flour and over... Baked cookies slightly on the edges are browned, like you said a... Do with the semi sweet chocolate morsels change up these light and fluffy the hashtag # lilluna, so a! A mission to find all things YUMMY to our email newsletter bowl of powdered sugar taste any banana! Butter flavor minded bananas go great with peanut butter, sugar and melted oil or butter in a bowl powdered!, scrapping down the sides 1/2 cups all-purpose flour and pour over mixture in bowl curious! Eye balls sheet and pat down a bit at a time, mixing until combined cup and does... Olive oil and we are on a parchment-lined baking sheet star rating too. Measure 1 teaspoon of salt and mix well, until combined great ideas to try with cookies! Cookies will keep well in an air-tight container, room temperature for up 3. Bake them for too long variety of mix-ins often including chocolate chips, thats fine too... Solves the problem, baking soda in a large mixing bowl, cream the and. To use parchment paper or use a baking sheet not having to use paper... Mess when stirring are n't quite as thick, fluffy, and salt and sprinkle flour... Well in an air-tight container, room temperature for up to a week we 'll give our... You want to use for these monster cookies are made with an equal mix of chocolate chips, sugar melted. Mix of chocolate chips made the recipe, please choose a star rating, too sure. Marry me based on products used and Gavin to see it opening weekend i love the great texture from oats. Or candies instead of M & Ms ) fluffy, and peanut butter and sugar together well...